Strawberry Tarragon Ice Pops

Name: Strawberry Tarragon Ice Pops
Yield: 4
Ingredients: 1 cup strawberries; 10-15 piece tarragon leaves; 4-5 piece stevia leaves; 2-3 tablespoon coconut water; splash balsamic vinegar

Raychel Kill

Photo by Raychel Kill

Serves: 4

Simple herbed ice pops using fresh ingredients.

Ingredients

1 cup strawberries
10-15 piece tarragon leaves
4-5 piece stevia leaves
2-3 tablespoon coconut water
splash balsamic vinegar

Directions

Step 1
Simmer all ingredients but vinegar over medium heat until strawberries release most of their juices and it is easy to mash them up.
Step 2
(optional) Remove from heat and add vinegar.
Step 3
Remove tarragon and stevia and roughly mash up strawberries.
Step 4
Pour into ice-pop mold and freeze for 24 hours.
Step 5
To remove pops from mold, place under warm water until stick can easily be pulled out.

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