Radish and Butter Tartine

Name: Radish and Butter Tartine
Yield: 1
Ingredients: 1 slice good bread, toasted; Best-quality salted butter, at room temperature; A few small radishes, sliced; Flaky salt, like Maldon or Jacobsen

5.0

4 Ratings

Marian Bull

Test Kitchen-Approved

Photo by Mark Weinberg

Serves: 1

Don't mess with perfection.

Ingredients

1 slice good bread, toasted
Best-quality salted butter, at room temperature
A few small radishes, sliced
Flaky salt, like Maldon or Jacobsen

Directions

Step 1
Smear the butter on one side of bread; it's best when the bread is no longer hot, since you don't want the butter to melt. Top with radishes, then sprinkle with good flaky salt

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