7 Things You Never Thought You Could Grill

As we do every year, we welcome the reemergence of grilling into our lives—dusting off the Smokey Joe (or, if you're lucky, a dreamy Big Green Egg), sneaking out and meeting equally sneaky friends early on Fridays, and generally enjoying the great outdoors. And just as you're setting yourself free from your stuffy office, set your grill free from the same old chicken, burgers, and corn on the cob. Get smoking with this newly updated lineup of 7 recipes for surprisingly grill-able foods, and your picnics will be the better for it.

Grilled Peanut Tofu by enbe

Grilled Garlic Toast by Merrill Stubbs

Grilled Okra with Sriracha Lime Salt by Beth Kirby | {local milk}

Grilled Scallops Skewers with Ruby Red Grapefruit and Chile Glaze by cheese1227

Anna Klinger's Grilled Swiss Chard Stems with Anchovy Vinaigrette by Genius Recipes

Ignacio Mattos' Grilled Favas by Genius Recipes

Grilled Peach and Apricot Salad by Nicholas Day

Photos by James Ransom, Beth Kirby | {local milk}, Food52

What kinds of things are you grilling now? Let us know in the comments!