Lemon Lime Margaritas
thirschfeld

Photo by James Ransom
- Serves
- as many as you need
Just getting ready for summer. - thirschfeld
Ingredients
- 1 equal part fresh lemon and lime juice
- 1 part Cointreau
- 1 part favorite tequila, the more expensive the less the hangover
Featured Video
WHO: thirschfeld is FOOD52er whose photos, recipes, and writing impressed us so much, we gave him his own column. WHAT: The perfect margarita, in our books. HOW: Just juice, mix, and gulp. But watch yourself. WHY WE LOVE IT: thirschfeld uses a bit less tequila and more Cointreau than the standard margarita formula, which made us think the drink might be sweet, but it's not -- it's smooth, tart, and drinkable as all get out.
Directions
- Step 1
So if you have 1 oz. lemon, 1oz. lime, you have 2 oz. Cointreau and 2 oz tequila. Mix all of the above, stir and serve over crushed ice.
- Step 2
Crushed ice is important, trust me.
- Step 3
Make sure you don't have to go to work tomorrow and enjoy.