Maple Cinnamon Toast
Merrill Stubbs

Photo by James Ransom
- Serves
- 4 slices of toast
The idea to melt the butter and then stir in the maple syrup and cinnamon was given to me by Kristen Miglore -- I may never make cinnamon toast any other way.
Ingredients
- 2 tablespoon unsalted butter
- 2 teaspoon maple syrup
- 1/8 teaspoon ground cinnamon
- 1 pinch coarse salt
- 4 slice toast
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Directions
- Step 1
Melt the butter in a small saucepan over low heat (you can also use the microwave).
- Step 2
Stir in the maple syrup, cinnamon and salt and brush each slice of toast with some of the butter. Serve while still warm.