Vermicular’s Japanese cast-iron frying pan has superpowers: It can go in the oven, and it’s so lightweight, you can lift it with one hand. You can even get it with a stainless-steel lid with a cast-iron handle that stands up on its own, making it a cinch to grab. Pretty cool, right?
- Compatible with all cooktops, including induction
- Oven safe up to 570°F
- Dishwasher safe (handwashing recommended)
- Cast-iron skillet with aluminum handle
- Stainless steel lid
- Delivers superior heat distribution and retention
- Enameled finish resists dulling, staining, chipping, and cracking
- Ready to use and requires no seasoning
- PFOA, PTFE, PFAS, and lead free
7.9"
Ships July 20 - 27